La magnucca
Description
La magnucca is the name of the original fondue parlour in the centre of Sedrun, which offers space for 3 to 8 people.
You won't find the word magnuc in the dictionary, because the name is as unique as the parlour: only in Val Tujetsch is the cheese called ‘magnuc’ in dialect, instead of ‘caschiel’. Enjoy a delicious fondue or raclette in the hut, which was once a kiosk, with a direct view of the village.
The hut can be booked from December to March and can be reserved directly at the Hotel Krüzli on +41 81 949 11 06 or at the Monntains sports shop on +41 76 383 90 09.
Location
